Asian Style Vegetables with Glass Noodles
The idea here is to mix vegetables with typically Asian noodles. The Glass Noodles are made 100% (for the best quality) of Mongo Bean. The other noodles are (traditionally Japaneese) made of whole Bread Wheat and whole Buckwheat.
I also added a few fried organic shrimps, which I chose deep frozen (because it is more convenient for me).